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At the NRA Show Gen Z panel, from left: John Strom of Georgia-Pacific, Jackie Mendez; Christopher Chavez, Jill Ahern of Havi, Adam Millman of Yale Dining, and Abhijeet Jadhav of Georgia-Pacific Pro Marketing Strategy

What Gen Z restaurant consumers want

Technology, quality food and service, and ambience are key for the next generation after Millennials

This is part of NRN’s special coverage of the 2017 NRA Show, being held in Chicago, May 20-23. Visit NRN.com for the latest coverage from the show, plus follow us on Twitter and Facebook.

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Contact: Desiree Torres [email protected]

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