Survey: Consumers rely on restaurants for Chinese food

Survey: Consumers rely on restaurants for Chinese food

Of the “Big Three” ethnic cuisines, fewer consumers cook Chinese food at home

Chinese cuisine, which has been popular in the United States for decades, remains one of the “Big Three” ethnic cuisines in the country, and the one for which diners rely most on restaurants to provide, according to a recent survey by the National Restaurant Association.

The NRA surveyed 1,000 adults and found that more than one third of them, 36 percent, ate Chinese food at least once a month, and ano

Register to view the full article

Register to view this article

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish