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McDonald’s turnaround offers crucial lessons for all operators


By CONOR  CUNNEEN



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(Feb. 18, 2008) McDonald’s continued resurgence offers credible support to the notion that the Oak Brook, Ill.-based company has performed arguably the most impressive business turnaround this decade. The resurgence of an American icon provides a number of valuable leadership lessons for corporate America.

Those lessons include:

  • Having a clear and compelling vision

  • Making restroom marketing critical

  • Realizing innovation does not have to be innovative

  • Staying focused

  • Executing a relevant strategy that drives corporate health

  • Maintaining good bench strength

In January 2003, incoming McDonald’s chairman Jim Cantalupo announced the corporation’s first quarterly loss of $343 million. McDonald’s brand was in trouble. It had seen a consistent sales decline for the previous two years. Worse, consumers were not just boycotting the Golden Arches, they were also bad-mouthing the brand. Investors marched from the stock as it tumbled from almost $50 a share to a low of $13 some months after Cantalupo’s appointment as chairman.

McDonald’s problems were primarily self-inflicted. After all, the foodservice market continued to grow and competitors Wendy’s, Jack in the Box and others were posting positive numbers. The chain’s problems were numerous.

The implementation of an aggressive expansion plan had resulted in poor operational performance and standards. Nearly 2,000 units were built annually in the 10 years leading up to 2002. During that time the chain went from 13,000 to 31,000 units.

Franchisees were dissatisfied due in part to rapid growth that impacted existing restaurants.

The legendary McDonald’s mantra, QSC&V—Quality, Service, Cleanliness and Value—did not pervade new or even old restaurants. A business that prided itself on customer satisfaction seemed to have forgotten the customer. Indeed, the chairman’s letter in the five years from 1996 to 2000 referenced the “customer experience” just once.

The chain had not had a successful major menu change since the introduction of Chicken McNuggets in 1983.

McDonald’s was being painted as the evil poster child by those campaigning against obesity.

Also, the McDonald’s brand was not always center-stage as management endeavored to create a multibrand corporation.

Five years ago, few were optimistic about the fortunes of the company as it swapped one McDonald’s veteran, Jim Cantalupo, for the exiting Jack Greenberg. Cantalupo had retired in April 2002 as vice chairman and president. His appointment was hardly greeted with fanfare by Wall Street analysts. After his first conference call, during which he announced plans to revitalize McDonald’s, reaction was muted. Analyst’s comments ranged from “unimpressed” to “plans were vague and did not inspire confidence,” to “missed our wish list on almost every issue.”

Lesson 1: Clear and Compelling Vision. One of the reasons the chairman’s plans received such poor responses was that he appeared to be saying nothing new. As a 28-year McDonald’s veteran, Cantalupo also shouldered some of the blame for the Golden Arches’ performance. However, after just eight months of retirement Cantalupo returned with a very clear and compelling vision as to what a successful restaurant might look like.

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