ON WINE: Restaurant Latour’s award-winning wine list a labor of love, expertise and high-tech tools

ON WINE: Restaurant Latour’s award-winning wine list a labor of love, expertise and high-tech tools

Tucked in the mountains of Sussex County in northwest New Jersey, Restaurant Latour, part of the Crystal Springs Resort in Hardyston, N.J., has established itself as a wine lovers’ destination. The restaurant—which features a 50,000-bottle cellar—blends the human expertise of its staff and the cutting-edge technology of wine assessment tools to build and refine its collection.

In fact, last year the establishment won the coveted Grand Award from Wine Spectator Magazin

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