What's Hot: San Diego

California Modern
1250 Prospect St., La Jolla
(858) 454-4244
Seats: 120.Cuisine: California modern.Specialties: Muscovy duck breast with pineapple miso, bok choy, hon shimeji mushrooms and eggplant; harpoon-caught local swordfish with prosciutto wrapped ricotta gnocchi, Swiss chard, clams and romesco; golden trout with spice-braised butternut squash, spinach, brown butter-grape emulsion and shaved fennel.<

Register to view the full article

Register to view this article

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.