What’s Hot: Atlanta

30 Tables at the Glenn Hotel
110 Marietta St.
(404) 469-0700
www.30tables.com
Seats: 100.Cuisine: American contemporary with Southern influence.Specialties: North Georgia rainbow trout with charred tomato vinaigrette and green beans; wild mushroom meat loaf with patty pan squash, mashed potatoes and mushroom gravy; braised boneless short rib with pickled vegetables, herbed mash potatoes and heirloom cauliflower.Main courses:

Register to view the full article

Register to view this article

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish