Tsai: ‘Ming’s Bings’ the thing to bring big crowds to renovated Blue Ginger

Tsai: ‘Ming’s Bings’ the thing to bring big crowds to renovated Blue Ginger

WELLESLEY MASS —Ming Tsai, chef-host of the public-television cooking show “Simply Ming,” is looking to broaden the audience for his famed, 10-year-old restaurant, Blue Ginger, through its expansion to debut a more casual lounge area featuring hand-held specialties he calls “Ming’s Bings.”

At the same time, while Tsai says he is not interested in opening other fine-dining restaurants around the country, he allowed t

Register to view the full article

Register to view this article

Already a member? .

TAGS: Technology
Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish