SLIDE SHOW: The Palm debuts airport restaurant

NEW YORK Palm Restaurants and concessionaire SSP America recently unveiled The Palm Bar & Grille at JFK International Airport, the upscale steakhouse chain's first airport location.

The restaurant, located pre-security in JFK’s international Terminal 4, is a 3,000-square-foot outpost of the steakhouse chain with 108 seats in the dining area and another 30 situated at the bar.

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