Restaurateurs seek to elevate sales by piloting cocktail flights

Restaurateurs seek to elevate sales by piloting cocktail flights

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A growing number of restaurant and bar operators court the variety-seeking cocktail crowd and reap an upsell in the process. Such operators promote flights of miniature specialty cocktails that have all the creativity and craftsmanship of their full-sized brethren while offering patrons more flavors. In some cases, barkeeps layer on the luxury with fancy barware and luxe presentations, putting everything on the table from cute-as-a-bug miniature martini glasses and julep mugs to sliver

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