Restaurants favor caramel in fall desserts

Editor's Note: A previous version of this story misstated the number of restaurants in the Red Robin Gourmet Burgers & Spirits chain.

Caramel is proving to be popular this fall, with numerous chains adding menu items featuring the cooked sugar, and independent restaurants responding to the colder weather with sticky, chewy desserts.

Dunkin’ Donuts is featuring a new caramel apple doughnut for the season

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