MenuMasters 2012: Stan Frankenthaler

MenuMasters 2012: Stan Frankenthaler

This year’s innovator is a classically trained chef who parlays creativity into product ideation at Dunkin’

Some of the most important ingredients that make up a successful corporate research and development leader are copious amounts of creativity and serious pragmatism — two things Dunkin’ Brands’ Stan Frankenthaler has in excess, industry observers say.

Register to view the full article

Register to view this article

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish