Looming federal regulations on menu labeling present challenges for chains

Looming federal regulations on menu labeling present challenges for chains


Chain restaurants nationwide are re-evaluating the way they develop their dishes as they brace for regulations requiring them to list calorie information on menus.


Register to view the full article

Register to view this article

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish