The latest chefs on the move

A look at recent job changes from chefs across the country:

David Noto is executive chef of the Omni Bedford Springs Resort & Spa in Bedford Springs, Pa., following seven years as executive chef of the Hilton Dallas Lincoln Center.

Paris native Harutaka Kishi is the new executive chef at French-Japanese restaurant Chaya Brasserie Beverly Hills, in Beverly Hills, Calif. Most recently he was head chef at The London in West Holly

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