Imperialist Hot Dog

Imperialist Hot Dog

Social Eatz, New York City

Cool Plates features dishes from across the country to help inspire chefs' creativity.

Many innovative hot dogs are sweeping the nation, but chef-owner Angelo Sosa’s creation at this independent casual-dining restaurant is an unusually deft and subtle combination of Asian and Western flavors.

Sosa makes a green pepper relish by sweating onions and then adding chopped green Thai birds-eye chiles and green bell pepper, which he seasons with turmeric, salt and sugar.

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