Ditch Dog

Ditch Dog

Ditch Plains, New York City

Cool Plates features dishes from across the country to help inspire chefs' creativity.

Chef-owner Marc Murphy combines two trendy comfort foods with this item — a favorite at both of the restaurant’s locations in New York City.

He grills an all-beef hot dog and puts it on a slightly charred potato bun. He tops it with macaroni in a blend of melted gruyere, American and Parmesan cheeses.

Two of the hot dogs with French fries are $14.

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