On the Cutting Edge: Steve Ells

On the Cutting Edge: Steve Ells

As the founder, chairman and co-chief executive of Chipotle Mexican Grill Inc., Steve Ells is as likely to be found on a farm as in the kitchen chopping onions or cleaning a window of one of the restaurants in this now more than 900-unit fast-casual chain.

Ells launched Chipotle a few years after graduating from The Culinary Institute of America in Hyde Park, N.Y. While training at Jeremiah Towers’ Stars

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