Chains make an impact with greener practices

Chains make an impact with greener practices

McDonald’s recently rolled out a new fryer that uses about 40 percent less cooking oil and 6 percent less energy than the high-efficiency fryers the chain already uses.

Harrah’s Entertainment in Atlantic City, N.J., buys 1.1 million fewer disposable cups a year since switching to reusable, washable cups for its 16,000 employees, according to Ulrico Izaguirre, political director and director of regional communications for the company’s

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