Brad Blum serves up new menu at Macaroni Grill

Brad Blum serves up new menu at Macaroni Grill

DALLAS Nine months after taking the reins at Romano’s Macaroni Grill, chief executive Brad Blum has already left his mark on the casual-dining brand with a revamped menu that emphasizes heightened Italian-Mediterranean flavors, more healthful nutritional content and even costs less to create.

In an interview with Nation’s Restaurant News, Blum detailed the new 60-item menu, which is in the process of being rolled out to the chain’s 200-plus domestic

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