Applebee’s expands sizzling skillet line

Applebee's Neighborhood Grill & Bar has added two options to its selection of sizzling-skillet entrées, bringing the total to five.

The newest additions are Sizzling Smokehouse Chicken Stack and Sizzling Cajun Steak and Shrimp.

Bill Palmer, co-founder of Lenexa-Kan.-based Applebee’s, said the chain debuted sizzling fajita entrées in the 1980s.

“Back in the day, we would deliver sizzling meals to the table with fire hats and sirens going off,

Register to view the full article

Register to view this article

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.